Abramzon & David’s Delicatesse (A&D) is a counter-service sandwich shop in Old Bridge, NJ, serving a focused menu of gourmet sandwiches, house-made sides, coffee, and fresh pastries. Conveniently located near Brownville, A&D has become a community favorite for lunch, takeout, and online ordering, with catering available for gatherings big or small.
Led by Heirloom Kitchen’s Chef de Cuisine Zachary Abramzon, Head Chef Jack Cunningham, Executive Chef David Viana, and Pastry Chef Shante Dorsett, A&D is the latest concept from partners in business and in life: James Beard-nominated chef David Viana and Neilly Robinson.
the menu
The menu highlights modern takes on deli staples, including the Meatball Parm (housemade charcuterie and beef meatballs, mozzarella, marinara on a French roll), Chopped Italian (Dutch crunch, Genoa salami, soppressata, mortadella, onion, lettuce, tomato, olives, vinegar), and Italian Beef (French roll, giardiniera, aged provolone, beef jus). Standouts like the Cubano with mojo pork and guava jam, or the Thai Tuna Melt with coconut cream cheese, cilantro, and carrots, add unexpected flavor and flair. For vegetarians, the Veggie Melt delivers with braised collards and coleslaw, and the Jive Turkey sandwich balances brightness and comfort with turkey breast, avocado, and apricot chutney.
On Saturdays and Sundays, the kitchen serves breakfast sandwiches until noon, perfect for a slow morning, mellow brunch, or a quick start to the weekend. Like the rest of the menu, these breakfast offerings are made with high-quality ingredients and serious culinary care.
Selections rotate often, with guest sandwiches from chefs across the Good Trouble Hospitality group. Guests can dine in, grab takeout, or book catering for events, meetings, or celebrations.
pastry/coffee
The coffee program includes brews like Café Cubanos, Café con Leche, and seasonal recipes, alongside specialty drinks like matcha and chai—favorites not easily found in the Old Bridge and Brownville area. These pair perfectly with Pastry Chef Shante Dorsett’s dessert lineup, featuring rotating cookies, rich baked goods, and savory pastries made fresh in-house.
From breakfast sandwiches on the weekend to weekday lunch, office catering, and standout coffee, Abramzon & David’s brings a chef-driven perspective and touch to every order.